Spaghetti typisk för den Italienska regionen Abruzzo.
32,00 SEK
Spaghetti typical for the Italian region of Abruzzo. This pasta is manufactured with the use of a guitar-like device, hence its name (chitarra or guitar). Served with sauces makes a favourite dish of Europeans.
Filters |
No eggs |
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Ingredients: maize flour, maize starch, potato flakes, glucose.
Gluten-free product.
Allergens: allergen free product.
Net weight: 250 g
Storage: Store in a temperature between 14 – 21°C, away from heat and sunlight.
Shelflife: 24 months.
Details
Nutrition declaration per 100 g of product: | |||
Energy value: | 1459 kJ / 344 kcal | ||
Fat: | 1,6 g | ||
of which saturates: | 0,24 g | ||
Carbohydrates: | 77,0 g | ||
of which sugars: | 3,36 g | ||
Fibre: | 2,9 g | ||
Protein: | 4,0 g | ||
Salt: | 0,19 g |